February 25 @ 6:00 pm - 9:00 pm$250.00
La Receta is the recipe for success for your mobile-food business!
12-week training teaches entrepreneurs the specific skills necessary to be successful in running a mobile-food business, including unique marketing strategies and specific price structures.
This program is for food trucks, catering companies, push carts, and other food-based businesses that sell their wares at farmers markets or online.
- Food safety
- Sales & marketing
- Menu development
- Food costing & finances
- Customer relations
You’ll also get access to:
- Mentorship from successful chefs and business owners
- Commercial kitchen space
- 1-on-1 business consulting
- Final showcase event
Class runs Mondays 6-9pm from February 25-May 9
A this time La Receta course is only taught in English.
Application fee: $50.00
Course Fee: $200.00*
*Income-based scholarships are available