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October 28 @ 5:30 pm - 7:00 pm


La Receta provides you with the tools, strategy and resources needed to launch, and expand your mobile food business within the growing food industry.

Offered in a blended-format combining face-to-face instruction with online learning modules, these 90 minute sessions are fast-paced and intense. You’ll be able to access coursework, materials, community and support when it’s most convenient for you. This combination allows flexibility for working professionals and career changers.

Comprised of 3 Programs, La Receta begins with Fundamentals of Food Business.  Three, 90 minutes sessions focused on Regulations, Commissary Kitchens & Supplies, Culinary Skills & Safety. This immersive, personalized program provides students with the tools, strategies and information to launch a mobile food business.

La Receta Pro is for current mobile food business owners.  7 weeks of immersive classes designed to improve the resiliency of your business. We will explore every facet of your business, as well as partner you with industry mentors.


Each week you’ll complete project-based assessments to test your business assumptions while receiving support and feedback from your instructors & industry leaders. These weekly assessments build upon and support the next as you work towards developing your business. By the end of the program, you’ll not only have a complete and actionable business plan to pitch to investors, but you will have gained the knowledge and skills to successfully manage your business.

Program Topics Include:

  • Foundations of successful entrepreneurship
  • How to write a food business plan
  • Key elements of concept design and business modeling
  • Tools for evaluating the marketplace
  • Effective brand building
  • Feasibility techniques for financing & funding
  • Effective sourcing & menu costing
  • Food Truck & Catering Costs
  • Human Resources



  • Wednesday, October 28th
  • Wednesday, November 4th
  • Wednesday, November 11th
  • Wednesday, November 18th
  • Monday, November 23
  • Wednesday, December 2nd


One Time Application Fee: $50


October 28
5:30 pm - 7:00 pm
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Evelyn Perez, Program Support Specialist